Florentine

In the very heart of Kraków’s historic Old Town (Stare Miasto), just a short stroll from the iconic Wawel Castle and the lively Main Market Square, stands Restauracja Fiorentina—one of the city’s most acclaimed culinary destinations. Its reputation has spread far beyond Poland, attracting international travelers as well as discerning locals who seek not just an excellent meal, but a complete dining experience rooted in history, creativity, and refined taste.

Housed in a beautifully restored townhouse at ul. Grodzka 63, Fiorentina seamlessly blends centuries-old architectural charm with a modern gastronomic philosophy. Guests dine beneath atmospheric vaulted red-brick ceilings that echo Kraków’s noble past, while subtle contemporary design elements add warmth and elegance. This harmony of old and new reflects the philosophy of the kitchen—honoring tradition while boldly reinterpreting it with creativity.

Culinary Concept

The restaurant’s culinary identity is a sophisticated fusion of Polish and Italian traditions, refined through modern European techniques. Its guiding principle is simplicity, authenticity, and uncompromising quality. Each dish is crafted from seasonal, preservative-free ingredients, many sourced locally, while select premium products are imported from Italy to preserve authenticity of flavor.

Among the restaurant’s signature creations is the Bistecca alla Fiorentina—a Florentine-style, dry-aged steak matured for 30 days and grilled over charcoal. Known for its size, succulence, and rich flavor, it has become Fiorentina’s hallmark dish. Another highlight is the wood-fired Dover sole, showcasing the chef’s mastery of seafood and dedication to a minimalist preparation that allows the product to shine. Seasonal tasting menus further showcase the kitchen’s creativity, where familiar Polish flavors are reimagined with surprising elegance.

To complement its cuisine, Fiorentina offers a carefully curated wine list featuring distinguished European and New World vintages. Pairings are designed to elevate both classic and experimental dishes, making wine an integral part of the dining experience.

Awards & Recognition

Fiorentina’s achievements have secured its place among Poland’s culinary elite. It is proudly featured in the Michelin Guide, praised for its outstanding cooking, charming atmosphere, and impeccable consistency. In addition, it has received the prestigious Bib Gourmand, recognition of exceptional quality at fair value.

In 2022, Fiorentina’s excellence was further affirmed when it was named Poland’s Best Restaurant at the World Culinary Awards—an honor that underscored its role as an ambassador of Polish gastronomy on the international stage. These accolades confirm that Fiorentina is not merely a restaurant but a true destination for fine dining enthusiasts.

Atmosphere & Guest Experience

Dining at Fiorentina is as much about ambiance as it is about flavor. Guests consistently praise its cozy yet elegant setting, enriched by eclectic décor, warm lighting, and occasionally live or curated music ranging from Elvis to Sinatra. Service is another defining feature—attentive, knowledgeable, and professional, yet never intrusive. Staff are known for tailoring the experience to individual needs, whether recommending wines, accommodating dietary preferences, or guiding guests through the menu.

The restaurant’s layout enhances its charm even further. Indoors, the historic vaulted cellar creates an intimate and romantic backdrop, while the outdoor terrace offers a delightful spot in the warmer months—perfect for people-watching along Grodzka Street. This versatility makes Fiorentina equally suited for a romantic dinner, a family celebration, or a business meeting.

For travelers eager to explore Kraków’s culinary scene, Restauracja Fiorentina ranks consistently among the city’s top restaurants in 2025. With its Michelin recognition, award-winning dishes, and unique Old Town setting, it stands as an essential stop on any gourmet itinerary.

Whether savoring the famous Fiorentina steak, indulging in fresh seafood, or enjoying a seasonal tasting menu paired with fine wine, guests leave with lasting impressions of a place where tradition meets modern sophistication.

For those seeking a dining experience that is memorable, refined, and uniquely Kraków, Fiorentina remains at the very top—a gastronomic landmark where every detail, from cuisine to service to atmosphere, is crafted with passion and excellence.